One-Hour Cheese [Audiobook] download free by Workman Publishing

One-Hour Cheese Audiobook download free by Workman Publishing
  • Listen audiobook: One-Hour Cheese
  • Author: Workman Publishing
  • Release date: 2014/9/13
  • Publisher: WORKMAN PUBLISHING
  • Language: English
  • Genre or Collection: Science and Geography
  • ISBN: 9780761177487
  • Rating: 8.73 of 10
  • Votes: 318
  • Review by: Marita Silverman
  • Review rating: 9.5 of 10
  • Review Date: 2018/10/26
  • Duration: 3H21M30S in 256 kbps (54.4 MB)
  • Date of creation of the audiobook: 2018-09-07
  • You can listen to this audiobook in formats: FLAC, Vorbis, MP3, WAV, TTA, WMA, MPEG4 (compression ARJ, ZIP, RAR, CBR, AZW)
  • Total pages original book: 272
  • Includes a PDF summary of 25 pages
  • Duration of the summary (audio): 19M43S (5 MB)
  • Description or summary of the audiobook: It's a DIY cook's dream come true: It's pizza night, and you've made not only the crust and sauce but the mozzarella, too. Or you're whipping up quesadillas for a snack, using your homemade Triple Pepper Hack. Or the dinner party's in high gear and out comes the cheese plate-and yes, you've made all the cheeses on it. Even better-you made them all earlier that day. In a cookbook whose results seem like magic but whose recipes and instructions are specific, easy-to-follow, and foolproof, Claudia Lucero shows step by step-with every step photographed-exactly how to make sixteen fresh cheeses at home, using easily available ingredients and tools, in an hour or less. The approach is basic and based on thousands of years of cheesemaking wisdom: Heat milk, add coagulant, drain, salt, and press. Simple variations produce delicious results across three categories-Creamy and Spreadable, Firm and Chewy, and Melty and Gooey. And just as delicious, the author shows the best ways to serve them, recipes included: Squeaky 'Pasta' Primavera, Mozzarella Kebab Party, and Curry in a Hurry Lettuce Wraps.
  • Other categories, genre or collection: Quick & Easy Cooking, Sustainability, Cooking With Dairy Products
  • Download servers: Dropbox, JustCloud, Hotfile, FileServe, IsoHunt, FileFactory, 4Shared, FreakShare, Uploaded. Compressed in ARJ, ZIP, RAR, CBR, AZW
  • Format: Paperback
  • Approximate value: 21.17 USD
  • Dimensions: 184x208x17.78mm
  • Weight: 544.31g
  • Printed by: Not Available
  • Published in: New York, United States

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